Cannelés

Cannelé is an artisanal bakery confection originally from the Bordeaux region. A cake with a rich vanilla and rum custard center enclosed by a thin caramelized shell.

Cannelés are best enjoyed warm. Heat in toaster oven for 5 minutes

Box of 6

Price: Php300.00

Ingredients:

Milk, powdered sugar, egg, wheat flour, butter, vanilla extract, rum.

Shelf Life:

Up to 9 months when kept frozen. Consume within 5 days if refrigerated

Manufactured in a facility that processes tree nuts, eggs, milk, wheat and soybean

AVAILABLE BY ORDER.