Friday, May 27, 2011


Classic French dessert that never fails to impress! The French name for a Napoleon dessert is Mille Feuille, meaning "a thousand sheets" acurately describing this layered crispy puff pastry lined with a contrasting pastry cream filling… absolutely delicious and oh so satisfying!
Ingredients: wheat flour, milk, butter, egg, sugar, dark chocolate, salt.

Boxed of 9 Php280.00

Shelf Life: Consume within 5 days if refrigerated
Manufactured in a facility that processes tree nuts, eggs, milk, wheat and soybean.